rag
-
- Advanced User
- Posts: 659
- Joined: Thu Jan 21, 2010 12:00 am
- Location: Cramlington, Northumberland. (and South Shields)
hi geordie
not sure abouit freezing them but i do salt and then oil mine if i have them left over
get a old ice cream tub put 10mm of table salt in then a layer of worm about 20mm apart and then cover with 10mm of salt and just continue till full if you have anough worm leave for 3 days and then take out and shake of any loose salt
put worms in another container with lid and cover with veg oil or squid / makie or crab oil and leave untill you need them this also works for common lug hope this is of help
steve
not sure abouit freezing them but i do salt and then oil mine if i have them left over
get a old ice cream tub put 10mm of table salt in then a layer of worm about 20mm apart and then cover with 10mm of salt and just continue till full if you have anough worm leave for 3 days and then take out and shake of any loose salt
put worms in another container with lid and cover with veg oil or squid / makie or crab oil and leave untill you need them this also works for common lug hope this is of help
steve