Discussion of Sea fishing bait, Mackerel, Ragworm, Squid, Hermit Crab, Lugworm bait.
fishhunter
Regular
Posts: 399 Joined: Tue Jul 29, 2008 12:00 am
Location: Jedburgh
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by fishhunter » Thu Mar 04, 2010 4:34 pm
mmmmmmmmmmm wonder what i might catch with my chunky lug.....have a good few of these as well....MONSTERS
fishermanjimbob
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Posts: 177 Joined: Wed Jan 02, 2008 12:00 am
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by fishermanjimbob » Thu Mar 04, 2010 6:53 pm
looks dead to me but if it aint thats a decent worm mate well done get a few round my waylike that but not many
fishhunter
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Posts: 399 Joined: Tue Jul 29, 2008 12:00 am
Location: Jedburgh
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by fishhunter » Thu Mar 04, 2010 7:00 pm
worm deffo aint dead as i only dug them today ......i know its a bit dark looking but i think that is from the area i dig them from....got about 35 like that today some are lighter coloured than others but i think thats because of the crap they are in amongst.
celticcatch
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Posts: 189 Joined: Sat May 09, 2009 12:00 am
Location: Swansea
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by celticcatch » Thu Mar 04, 2010 8:40 pm
Looking good. Did you need a ladder to climb out of the hole you dug to get them? Lol..Seriously though..were they deep?
fishhunter
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Posts: 399 Joined: Tue Jul 29, 2008 12:00 am
Location: Jedburgh
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by fishhunter » Fri Mar 05, 2010 8:20 am
they were not too deep maybe about 1 1/2 to 2 foot down and it is quite easy digging
mac47
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Posts: 115 Joined: Sun Dec 28, 2008 12:00 am
Location: jedburgh
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by mac47 » Fri Mar 05, 2010 4:51 pm
'it is quite easy digging'
Music to my ears. I will let you do all the digging from now on
.
Mac
fishhunter
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Posts: 399 Joined: Tue Jul 29, 2008 12:00 am
Location: Jedburgh
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by fishhunter » Fri Mar 05, 2010 5:12 pm
ha ha it was dead hard phil honest :^o gonna leave it up to ypu in the future
edwards73
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Posts: 755 Joined: Sat Jan 03, 2009 12:00 am
Location: colchester
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by edwards73 » Mon Apr 05, 2010 4:52 pm
nice sized worms there fella did you use them fresh? and how did you get on with them?
simon
fishhunter
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Posts: 399 Joined: Tue Jul 29, 2008 12:00 am
Location: Jedburgh
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by fishhunter » Mon Apr 05, 2010 8:54 pm
salted them and then froze them to use on the boat later on in the year.