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kieran
Regular


Joined: Oct 30, 2007
Posts: 268
Location: darwen lancashire
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Posted:
Wed Jul 30, 2008 5:55 pm |
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hello...
quick question ...
going over to morecambe tomorrow to gerrys and just wondering if they have lug and rag in stock ?
also how long do they keep for ?
thanks....  |
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kieran
Regular


Joined: Oct 30, 2007
Posts: 268
Location: darwen lancashire
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Posted:
Wed Jul 30, 2008 6:34 pm |
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nobody on today?
.................................  |
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Welchy
Occasional


Joined: Mar 03, 2008
Posts: 244
Location: South Wiltshire
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Posted:
Wed Jul 30, 2008 6:42 pm |
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Hi kieran, most tackle shops close to the coast should have live rag and lug in stock, as for how long they keep depends firstly how fresh they are.
Some people put them in a tray in the fridge with just a covering of sea water, changing the water regularly and removing any dead worms.
I usually keep them wrapped in newspaper with a little moist peat, and again check for dead worms, and wrap in fresh paper as often as possible.
The longest i have kept them is about 4 days but have always used them up before they have died. |
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kieran
Regular


Joined: Oct 30, 2007
Posts: 268
Location: darwen lancashire
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Posted:
Wed Jul 30, 2008 6:48 pm |
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how come you have to remove em when there dead ?
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eccles
Advanced User


Joined: May 19, 2005
Posts: 3043
Location: Hayling Island, Hampshire
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Posted:
Wed Jul 30, 2008 7:08 pm |
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Cos they give off chemicals which are likely to kill the other worms. Happened to me only last week (boo hoo). |
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kieran
Regular


Joined: Oct 30, 2007
Posts: 268
Location: darwen lancashire
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Posted:
Wed Jul 30, 2008 7:12 pm |
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ok cheers . there finbe to freeze down though ehh? |
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cookiemonster
Advanced User


Joined: May 23, 2008
Posts: 766
Location: Plymouth, South West
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Posted:
Wed Jul 30, 2008 9:30 pm |
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Welchy
Occasional


Joined: Mar 03, 2008
Posts: 244
Location: South Wiltshire
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Posted:
Thu Jul 31, 2008 7:23 am |
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| kieran wrote: |
| ok cheers . there finbe to freeze down though ehh? |
You can only freeze lug, as cookiemonster said after you gut them.
Rag just turn to mush when defrosted. |
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