Prepairing flat fish

Buck2003 · Posted: Mon Jan 28, 2008 5:58 pm Post subject: Prepairing flat fish

As the title says..how do you prepair them for cooking?

I have gutted em and removed the heads but am unsure about the soft white flesh (looks like mash potatoe) on the underside..is this meat??

Very productive days fishing, and two very large ones came home for my tea...so reply quick coz I'm starving hahahaha.......only kidding.

thebigbassman · Posted: Mon Jan 28, 2008 7:47 pm Post subject:

or go to the sea food recipes forum on the left

shannock · Posted: Thu May 29, 2008 9:46 pm Post subject:

fry them whole

Welchy · Posted: Thu May 29, 2008 9:51 pm Post subject:

Bin em and go to the chinese lol.

jimjam · Posted: Mon Jun 02, 2008 4:11 pm Post subject:

that video on youtube looks very easy to do my try to do that next time big grin