| View previous topic :: View next topic |
| Author |
Message |
andiroo Member


Joined: Sep 06, 2008 Posts: 57
|
Posted: Tue Oct 14, 2008 10:40 pm Post subject: whiting recipe |
|
|
Hi all
Need a good recipe for whiting any offers?
Andi |
|
| Back to top |
|
 |
dizzy Occasional


Joined: Oct 16, 2007 Posts: 239 Location: Bridport
|
|
| Back to top |
|
 |
rabbi2 NW Coast / General Moderator


Joined: Sep 05, 2007 Posts: 3906 Location: Blackburn. Lancashire
|
Posted: Wed Oct 15, 2008 4:39 am Post subject: |
|
|
The first thing that springs to mind are fishcakes. Cheers keith  |
|
| Back to top |
|
 |
limpetboy Occasional


Joined: Mar 18, 2008 Posts: 181 Location: brighton
|
Posted: Wed Oct 15, 2008 7:14 am Post subject: |
|
|
| The other day i filleted/skinned them mixed them in the blender with herbs and egg,flour and made stuffed cabbage cooked in tomato sauce and they(if i may say so)were very nice |
|
| Back to top |
|
 |
e-man Member


Joined: Sep 24, 2008 Posts: 12
|
|
| Back to top |
|
 |
e-man Member


Joined: Sep 24, 2008 Posts: 12
|
Posted: Mon Oct 27, 2008 8:24 pm Post subject: |
|
|
| Tried the Brie dish tasted great also battered some small strips of whiting taste great even the kids enjoyed them |
|
| Back to top |
|
 |
sniggle Regular


Joined: Mar 24, 2008 Posts: 411 Location: mid-hants
|
Posted: Mon Oct 27, 2008 8:57 pm Post subject: |
|
|
[quote="e-man"]Tried the Brie dish tasted great also battered some small strips of whiting taste great even the kids enjoyed them[/quote]
Seconded
Skinned fillets in a crispy tempura batter are good |
|
| Back to top |
|
 |
|